Memphis Made’s two spring seasonals, Dockside and Prince Mango, return

Cans of Dockside Wheat Ale and Prince Mango IPA
Photo by Eric Bodine, courtesy of Memphis Made Brewing Co.

Memphis Made Brewing Co. had brought back its two spring seasonal beers, Dockside Wheat Ale and Prince Mango India Pale Ale with Mango.

Andy Ashby, Memphis Made co-founder, said the beers are available again in Memphis Made’s taproom, 768 S. Cooper St., and will also be mainly sold in Shelby County, but added, “We also hope to get some out through West Tennessee in North Mississippi.”

Here’s more about these beers from Memphis Made:

Dockside (5.5 percent ABV)   

This smooth wheat ale with late addition hops is a springtime beer for warmer weather. Its light color and medium body is perfect for coming out of hibernation into the sunshine. Dockside contains hints of lemon and orange from the Mandarina Bavaria hops and the smooth wheat malt, making this the go-to beer for spring. 

Prince Mango (6.3 percent ABV)

This Zambodian IPA is adorned with traditional flavors and aromas of frickle pear, pink zorbel berries, and overripe glorbos. Flavors like this can only come from unearthly sources, or maybe it’s the addition of way too much hops and real mango. It’s fruit for-ward, hoppy and delicious. You’ll feel its hazy effects as it takes you to another world and back. 

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