Memphis breweries earned 23 medals in the 2025 Untappd Community Awards, led by Memphis Filling Station, Wiseacre and Soul & Spirits.
Crosstown Brewing releases Mojo Blood Orange Wheat as a special spring release
Crosstown Brewing Co.'s newest release is Mojo Blood Orange Wheat Beer, 5% ABV, a crisp, easy drinking beer for spring.
Memphis Made Brewing to close Edge District taproom on March 29
Memphis Made Brewing will close its Edge District taproom March 29 but plans to continue brewing and distributing beer across Shelby County "for the foreseeable future."
Crosstown Brewing celebrates 8 years with ‘Burn the Ships’ Baltic Porter
Crosstown Brewing celebrates its eighth anniversary Feb. 21 with the release of Burn the Ships, a coffee-infused Baltic Porter.
Grind City Brewing’s 2026 winter tasting event, Frost’d, set for Feb. 21
Frost'd, Grind City Brewing's annual winter tasting event, returns Feb. 21, 2026, featuring five limited-release beers.
MFS Brewing releases ‘Respec’d – King of Cakes,’ a barrel-aged take on its King Cake Stout
MFS Brewing releases ReSpec’d – King of Cakes, a double barrel-aged King Cake–inspired pastry stout brewed for Mardi Gras.
Science of Beer tasting event returns to Pink Palace in Memphis on Jan. 16, 2026
The Science of Beer returns to the Pink Palace on Friday, Jan. 16, 2026, from 6:30–9 p.m., raising funds for MoSH education and programs.
Astronaut Status returns for 2025 as Wiseacre adds a chocolate-orange twist
Astronaut Status returns to Wiseacre for 2025, featuring a new Bourbon & Orange Bitters variant with orange peel and cocoa nibs.
MFS Brewing turns a holiday cookie into a Bourbon barrel-aged beer — for a good cause
MFS Brewing will release a limited Bourbon barrel-aged Ginger Molasses Cookie beer on Dec. 20, raising funds for the Alzheimer’s Association.
